How to Make SEITAN CHORIZO CRUMBLES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup vital wheat gluten 2 tablespoons nutritional yeast 1?2 teaspoon fine sea salt 1 teaspoon ground cumin 1?4 teaspoon cayenne pepper 1?2 teaspoon paprika 2 teaspoons chili powder 1?2 teaspoon dried onion flakes (or 1/4 teaspoon onion powder) 2 tablespoons water 2 tablespoons apple cider vinegar 2 tablespoons ketchup 1 tablespoon canola oil
DIRECTIONS
In a medium bowl, stir together the gluten, yeast, salt, cumin, cayenne, paprika, chili, and onion. Pour water, vinegar, ketchup, and oil on top, stir with a fork and start using your fingertips to turn into small crumbles. Start frying the chorizo in a large non stick pan on medium-high heat, stirring constantly for 8 minutes, or until browned up.
by: Kozmic Blues
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