Ⓐ SAUSAGE BALLS

This easy SAUSAGE BALLS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 lb bulk sausage 1 (10 ounce) package sharp cheddar cheese (grated) 2 cups Bisquick baking mix

DIRECTIONS

Allow cheese and sausage to reach room temperature. Place in mixing bowl with Bisquick and blend until smooth. (I've had great success using my hand-held electric mixer to incorporate ingredients). NOTE: Mixture will be quite dry. Line a cookie sheet with aluminum foil. Spray well with vegetable oil spray. Press/roll mixture into 1 inch balls by hand; place on cookie sheet about 1 inch apart. Bake in 400 degree Fahrenheit oven for 10 to 12 minutes, or until golden brown. Drain on paper toweling. Serve warm with Versatile Mustard Dip (Recipe #150023).

by: Fauve